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Forbes Feature: Partnering for a Sustainable Agriculture Future

Terra Ingredients is proud to be featured in Forbes Africa’s latest article on the future

Bill Gates poses with members of Terra Ingredients and CAA at their fonio processing facility in Senegal

Bill Gates Takes Note of Fonio, Recognizing its Potential for Positive Impact

Six years ago, when we launched our fonio initiative at Terra Ingredients, we knew that

The Latest from Terra

Fonio grain and flour is presented in a bowl and on a wooden spoon on the left, compared to a spoonful of raw quinoa on the right.

Fonio vs. Quinoa: Comparative Benefits, Tradeoffs, and Market Placement for Food Brands

A primary challenge for food brands today is sourcing climate-resilient grains that offer a reliable

The Fonio Renaissance, Year Two

Guinea’s Fonio Program Moves from Proof of Concept to Proof of Scale In 2024, Terra

Various cans, bottles and glasses of fonio beer are displayed in a collage format

The Brewer’s Guide to Fonio: Flavor Innovation Meets Ethical Sourcing

For more than a decade, craft brewers have searched the world for new ingredients that

Two men shake hands while posing for a photo

At the Root: How Building Farmer Partnerships Prepared Terra for Upcoming EUDR Regulations

When the European Union announced its new Deforestation Regulation (EUDR), designed to eliminate deforestation from

Terra Ingredients Featured on The Envoy on Prime Video

Our Story on The Envoy Terra Ingredients is proud to be featured on The Envoy—now

Fair State Brewing Brings Fonio to Minneapolis with Seasonal Cold IPA and Pizza Pairing

We’re thrilled to see fonio — West Africa’s ancient, nutrient-rich grain — take center stage

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